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Thursday, January 29, 2015

[Car Review] 2015 TOYOTA RAV4!

Last Christmas, which was only last month, I got the special opportunity to test drive the ALL NEW TOYOTA RAV4, it certainly came just in time for my last minute Christmas shopping and errands.

March 2013, Toyota's fourth generation RAV4 will officially be introduced in Singapore. The all-new RAV4, a reinvention of the world's original crossover sports utility vehicle, now comes with a new 2-litre petrol engine; offers attractive fuel efficiency, class-leading cargo capacity, cut-through design, and a compelling array of user friendly features. The all-new RAV4 comes in 2 variants – Elegance and Premium.

Key Attributes of the All-New RAV4

In summary customers can expact from the exciting all-new Toyota RAV4:
  1. Distinct Design
  2. Avant-Garde Interior
  3. Class Leading Features and Technology
  4. Best in Class Protection
RAV4 is now more clearly differentiated from Toyota's larger Highlander crossover. It's a balanced small crossover, offering more room than some with a little bit of driving enjoyment to go with it, but not providing either in extremes. This sexy shade of red oozes elegance and class and it's distinct design clearly makes it stand out from the crowd.

[Recipe] Drunken Steamed Chicken

This is a very very simple recipe and requires very little time. About less than 30 mins and it's done!

I used mid joints as I had a packet of these sitting in the freezer for quite a few days already :P And I remember seeing someone post a recipe on this easy recipe and decided to try it for myself :)

Monday, January 26, 2015

[Food Review] I'm Kim Korean BBQ

Another Korean BBQ outlet has been established! Conveniently located just a 5-minute walk away from Dhoby Ghaut station in School of the Arts (SOTA), I'm KIM provides students in the Orchard / Bras Basah area with a great place for no-frills Korean BBQ. 

A friendly mascot who looks like a Kpop celebrity holding a cleaver greeted us at the doorstep.

I'm Kim Korean BBQ is pretty hard to miss as it's facing the road and with those vibrant light bulbs which makes up the signage, it would most likely attract your attention and cast an impression in your minds.

Walking a few steps closer, you will be able to see their price list. Prices are affordable and lunch starts from as low as $14++ for adults. Their dinner spread has more variety and therefore costs slightly more at $22++ on weekdays, which is still inexpensive!

Monday, January 19, 2015

[Food Review] Kuru Kuru Japanese Restaurant

Kuru Kuru, translated as 'round and round' in English is located at Valley Point, River Valley right in the heart of Singapore's Japanese expatriate community. 

The Daruma Dolls which are roly poly toys are significant symbols in Kuru Kuru and they represent optimism, persistence and strong determination.

Kuru Kuru has an unassuming setting with ceilings that are not very high, just like typical Japanese restaurants, walls have the Daruma Dolls symbol and their menu is extensive with 140 items for buffet selection!!!

Tuesday, January 13, 2015

[CONTEST] Win a Stylish Personal Make Up Station Worth $299!

Win a Personal Make Up Station Worth $299!

How lovely this looks and it certainly will help in organizing and keeping your cosmetics and little knick knacks in place! I love how compact and stylish this is :) Not only will it organize my thousands of cosmetics perfectly, it will even beautify my home!

To join this contest, Simply Like, Join their mailing list and Share!

Monday, January 12, 2015

[Food Review] Crab Party

Passed by Crab Party a couple of times and was very delighted that I finally had a chance to try this restaurant. Signboard is big, bright and prominent, it's hard to miss it when you're along that road.

They won the 2012 Asia Pacific Brands Award by Asia Business Journal, which is testimony to the good food they serve!

Wednesday, January 07, 2015

[Recipe] Thai Prawns Claypot Vermicelli with Happy Call Pan!

This is a very simple and rather fast dish to whip up. I often see food vendors selling this on the streets of Bangkok and many seafood restaurants in Thailand has this too!

Vermicelli aka Tang Hoon aka Dong Fen has no taste on its own and they easily soak up flavours of any seasonings. This is my first attempt and I am extremely happy with the results because it's packed full of flavours and everything was finished in minutes!

RECIPE for Thai Prawns Claypot Vermicelli with Happy Call Pan!

Monday, January 05, 2015

[Food Review] Beaulieu House

Beaulieu House has a very long history which dated way back to 1910. It was home to the British Naval Officer and later on taken over by the government. Now, it is a seaside restaurant which exudes an old world charm.

Located right within Sembawang Park, Beaulieu House sits magnificently on higher ground overlooking a slight stretch of sand and the sea. You can see the view of the Straits of Johor directly opposite. Built in a neo-classical style, the entrance of the building is flanked by wings on either side and topped with a sloping mansard roof. The patio is enclosed with intricate Victorian-style cast iron work.

[Food Review] Irodori Japanese Restaurant Riverview Hotel

For Japanese food lovers, Irodori would make a very good choice because it serves reasonably priced Japanese all-you-can-eat ala carte items at $36.80++. 

What's more, they have a very wide selection from their menu of more than 100 items, ranging from sashimi, makimono (rolled sushi), yakimono (grilled dishes), nigiri sushi (finger press), temaki (hand roll), ippinmono (appetisers), agemono (deep fried dishes) to teppanyaki and more.

And even more appealing is that their food is made by experienced chefs using only the freshest seafood and ingredients from Australia, New Zealand, Norway & Europe.

Set up is simple, cozy with the traditional sushi counter at the side where you can see the chefs in action.


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