Centrally located at Marina Square, directly opposite Suntec City, Three Bistro may be the perfect place for you to have a lunch or dinner plus a nice glass of vino or beer.
Place is spacious and very suitable for parties and events.
Decorated with plush red arm chairs which makes the the whole ambience very comfortable and relaxing. So good as an after work sanctuary to unwind.
Besides the cozy ambience, Three Bistro also serves delectable Italian fusion cuisine in beautiful presentation and houses some very exclusive wines from Bulgaria, Romania and France.
Three Bistro has obtained exclusive distributorship for some of these wines and you wouldn't be able to find them anywhere else in Singapore.
Classic Mushroom Soup $6
Seared Foie Gras (upon request)
Kurobuta Pork Belly $23
Started off with Classic Mushroom Soup, a freshly blended mix of wild forest mushroom soup which was very well executed. Rich in taste and truly kicked start our palates for the main courses, accompanied with a piece of crispy garlic toast.
Next, we were greeted with Kurobuta Pork Belly, 4 hour poached belly which melted in the mouth instantly with roasted bulgogi and grilled vegetables.
Duck leg confit $25
Black Cod $27
Angus Beef Burger $23
Beer battered fish & chips $17
Chicken Yakitori $10
Live Vongole $15
Duck Confit was of a decent size served with honey mustard vinaigrette and creamy mashed potatoes. For other mains, Black Cod would be another good choice and you can't go wrong with the classic fish & chips and wholesome home made Angus Beef Burger served with fries, salad and sunny side-up.
Snacks like chicken yakitori and vongole served in tomato or Pesto are also available for something light and hearty.
Three Bistro redefines east meets west with their creativity of western fusion dishes. It is definitely a place to head to relax, enjoy good food and unwind in comfort.
6 Raffles Boulevard